Food and Beverage Trainee (From April/May 2019)

Job description

Located on Le Boulevard Malesherbes in the eight quarter of Paris, Hyatt Paris Madeleine is a 5 stars Boutique Hotel. Property of 85 rooms and suites, as well as two restaurants La Chinoiserie and Café M, the hotel offers to our Business and Leisure clientele luxury surroundings.

We are looking for a Catering Trainee between 3 and 6 months who will join our dynamic team of Food and Beverage department whose main missions will be:

• Welcome our Meeting Room and restaurants Guests

• Lay-up and Lay-down and set up of tables

• Take an Order

• The service for the restaurants and the meeting rooms

• The Room-service

Desired profile

Qualifications :

In the setting of your missions you need to be dynamic and reactive. With an International clientele you will have to speak fluent English.